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Tomato Bruschetta

Serves 6 bread slices

1 teaspoon EasyGarlic Powder
2 big tomatoes, ripe but firm
6 bread slices
3-4 tbsp extra-virgin Olive Oil
2 tbsp fresh basil, chopped
Additional ingredients

Choose ripe and firm vine tomatoes. Cut them in small (1 cm or so) squares and place in a bowl. Chop basil finely, add to tomato pieces. Crush one EasyGarlic on top of tomato and basil. Stir in well. Dress with olive oil and freshly milled black ...
Additional details

Tomato Bruschetta
Massel Proud Sponsor Matt Hall
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