Beef or Pork in Balsamic Marinade (Serves: 6)
You’ll love the combination of the vinegar and sugar in this marinade. Marinate the day before and dinner will be ready in the few minutes it takes you to grill the meat. Serve with a garden salad with crumbled blue cheese and you have a perfect steak house meal at home. You can also use this marinade to toss red potatoes for roasting or to brush on grilled vegetables.